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The dining room at Casa Verde Kitchen, laid for dinner.
Farm kitchen & coffee house

Slow food, honest prices, right on the corner.

Everything is cooked the same morning it is served, from produce grown less than an hour away. Open for breakfast, lunch and long dinners.

Mon – Thu7:00am – 9:00pm
Fri – Sat7:00am – 11:00pm
Sunday8:00am – 4:00pm
Walk-insAlways welcome
Call us+63 32 555 0148
Our story

A small kitchen with a very short shopping list

We buy from six farms and two fishermen. If something is not good that week, it comes off the menu — which is why the menu changes and why we will never have forty things on it.

Chef Marisa opened Casa Verde in 2016 after fifteen years cooking in other people's kitchens. The room seats forty-two people, there is a long table for anyone eating alone, and the coffee is roasted three streets away.

Local produce Six farms, all within an hour
Cooked to order Nothing sits under a lamp
Groups welcome Up to 20 with notice
A table laid with plates and glasses in the Casa Verde dining room.
Reviews

4.8 out of 5, from 316 diners

"We came for coffee and stayed for lunch. The ravioli is the best I have had outside Italy, and the staff did not rush us once."

Marites D.Visited in March

"Booked online at 11am and had a table by 7pm. Small menu, which I now realise is a good sign, not a bad one."

Jonathan R.Visited in April

"Took my mother for her birthday. They remembered the cake without me having to remind them. That is why we keep going back."

Angela P.Visited in February
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Visit us

Find the corner

112 Mango Avenue, Cebu CityCorner of Mango and Escario, opposite the park
+63 32 555 0148Call us during opening hours [email protected]Groups, private hire and press
Open seven daysMon–Thu 7am–9pm · Fri–Sat 7am–11pm · Sun 8am–4pm
The front of the cafe seen from the street.

Hungry now?

Walk in and we will find you a seat. Or send a message and we will hold one.

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